Banquet Menu
PARTY PACKAGES
Includes:
Bruschetta topped with fresh diced tomato, basil and garlic served family style
Salad of mixed greens, tossed with balsamic vinaigrette
Bread
Non-Alcoholic Beverages (Cappuccino & espresso not included)
APPETIZERS
Served Family Style
Antipasto
Fried Clamari
Clams Casino
Spring Rolls
Mussels
(Choose 1 - $5.00 • 2 - $9.00 • 3 - $12.00)
LUNCH PACKAGE
Choose 3 - $17.95
RIGATONI A LA VODKA
Tossed in a vodka rose sauce with red pepper & basil
TORTELLINI PESTO
Cheese filled & topped with a pesto cream sauce
VEAL SALTIMBOCCA
Sauteed veal medallions topped with fresh sage, prosciutto & mozzarella, finished in a marsala sauce with garlic parmesan mashed potatoes & vegetable du jour
VEAL or CHICKEN FRANCAISE
Egg battered veal/chicken medallions served in a white wine lemon sauce,garlic parmesan mashed potatoes & vegetable du jour
GRILLED CHICKEN
Topped with cherry tomato salsa cruda, garlic parmesan mashed potatoes & vegetable du jour
CHICKEN or VEAL LIMONE
Chicken/veal breast, mushrooms & capers in a garlic white wine sauce, garlic parmesan mashed potatoes & vegetable du jour
CHICKEN MARSALA
Chicken in a marsala wine sauce with mushrooms, garlic parmesan mashed potatoes & vegetable du jour
FLOUNDER FRANCAISE
Egg battered flounder served in a white wine lemon sauce, shallot risotto & vegetable du jour
GRILLED SALMON
Grilled & served over shallot risotto, topped w/asparagus salad
DINNER PACKAGE A
Choose 3 - $26.95
VEAL or CHICKEN SALTIMBOCCA
Sauteed veal/chicken medallions topped with fresh sage, prosciutto & mozzarella, finished in a marsala sauce with garlic parmesan mashed potatoes & vegetable du jour
VEAL or CHICKEN FRANCAISE
Egg battered veal/chicken medallions served in a white wine lemon sauce, garlic parmesan mashed potatoes & vegetable du jour
GRILLED CHICKEN
Topped with cherry tomato salsa cruda with garlic parmesan mashed potatoes & sauteed vegetable du jour
CHICKEN or VEAL LIMONE
Chicken/veal breast, mushrooms & capers in a garlic white wine sauce, garlic parmesan mashed potatoes & vegetable du jour
GRILLED SALMON
Grilled & served over shallot risotto, topped w/asparagus salad
SHRIMP SCAMPI
Jumbo shrimp sauteed in a garlic white wine sauce with lemon and butter over linguine
DINNER PACKAGE B
Choose 3 - $39.95
FILET MIGNON
10 oz. Center cut filet with garlic parmesan mashed potatoes, sauteed vegetable du jour & a red wine demi glaze
VEAL CHOP
12-14 oz. Veal chop with garlic parmesan mashed potatoes, grilled asparagus and bordalaise sauce
CRAB CAKES
Maryland style crab cakes with potato hay, grilled asparagus & chefs seasonal sauce
CHILEAN SEA BASS
Pan seared with roasted shallot risotto & stringbeans
VEAL OSCAR
Sauteed medallion topped with crabmeat, asparagus with garlic parmesan mashed potatoes
CHICKEN VALDOSTANO
Chicken stuffed with asparagus, prosciutto and mozzarella in a marsala cream sauce, over mashed potatoes
DESSERTS
Chef's Homemade Daily Selections - $5.00 per person
BUFFET & BRUNCH PRICING
Lunch Buffets starting at $14.95
Dinner Buffets starting at $20.95
Brunch Buffets starting at $21.95 (minimum 30 guests)
Pricing
All Parties minimum charge of 25 guests
7% Tax & 20% Gratuity Additional
$150.00 non-refundable deposit required
COCKTAIL PARTY PACKAGE
Cocktail Party Package A - $11.95 per person (Choose 3)
Cocktail Party Package B - $16.95 per person (Choose 5)
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LITTLE NECK CLAMS CASINO TANDORI CHICKEN SKEWERS SPICY SIRACHI SHRIMP JUMBO LUMP MINI CRAB CAKES LAMB CHOP LOLLIPOPS SCATURRO'S SPRINGROLL STUFFED MUSHROOMS SCALLOPS WRAPPED IN BACON FRIED CALAMARI CHICKEN POTSTICKERS PIGS IN A BLANKET LOBSTER BEGGAR PURSE |
SPINACH IN FILO COLD APPETIZERS SMOKED SALMON CRUSTINI FILET CRUSTINI SPICY TUNA TAR TAR ANTIPASTO CHEESE CRUDITE VEGETABLE CRUDITE JUMBO SHRIMP COCKTAIL TORTELLINI KABOB CHICKEN GORGONZOLA IN AN ENDIVE CUP |
All Cocktail Parties Minimum Charge of 30 Guests
Open Bar Pricing Available


